"GREAT WINES ARE BORN FROM THE UNDERSTANDING OF THE PLANT, SOIL AND CLIMATE OF A SPECIFIC SITE, TOGETHER WITH THE CREATIVE ART OF WINEMAKING AND BLENDING. THIS IS OFTEN A TIMELESS PURSUIT, BUT WHEN IT COMES TOGETHER, THE REWARD IS ETERNAL"
During the first weeks of spring, the vineyards at Waterford Estate start telling the next vintage’s story…
Waterford Estate may have a shorter ancestry than other farms but that doesn’t mean it isn’t fuelled by family ties. As is the case in many other wine-producing countries of the world, South African wine farms are often passed down from generation to generation. In the process, parents pass on a legacy of their love […]
While many wineries view their temporary tasting-room staff as a means to an end over the busy tourist season, nurturing students can generate a flow of talent for the future. We chat to four Waterford Estate employees who started their careers as students at the Stellenbosch winery. It’s often said that a company is only […]
Pairing two seductive luxuries – wine and chocolate – sounds completely logical, yet the process is intricately complex. Chocolatier Richard von Geusau, with the help of Kevin Arnold, decided to navigate a course to develop a range of chocolates to match Waterford Estate’s award-winning wines. Market Day in Greyton is a bustling flurry of sounds […]
Please note deliveries are within South Africa only.