A Cap Classique made in the truly patient traditional style, focusing on secondary characteristics from bottle fermenting and aging. The 2014 vintage has mineral backbone and classic brioche yeasty notes, but is still surprisingly fruity for being aged on the lees for 6 years, and just short of a year under cork. The 2014 vintage has a sturdy freshness which will add great longevity to the wine. The palate is lined with extra fine bubbles and carries a long aftertaste. This brings about a crisp yet rich, creamy and focused mousse.
Not for resale, strictly for personal consumption.